BSc Swiss degree in Business Administration
Lieu des études | Suisse, Geneva |
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Type | Bachelor, temps plein |
Durée nominale | 3 ans (180 ECTS) |
Langue d'étude | anglais |
Frais de scolarité | 9 000 € par année |
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Conditions d'admission | Lycée / enseignement secondaire (ou plus) Successful completion of the Swiss Baccalaureate / High School Diploma / International Baccalaureate or equivalent Les diplômes sont acceptés dans les langues suivantes : anglais. Often you can get a suitable transcript from your school. If this is not the case, you will need official translations along with verified copies of the original. |
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Exigences linguistiques | anglais |
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Aperçu
Our BSc degree in Business Administration program is easily compatible with your professional life.
Through our core courses we attach high importance to practical relevance and direct applicability.
The BSc program is offered in English, brings 180 ECTS credits, Level / EQF 6 with the duration of 3 years and is delivered at our Geneva campus. The program is organised into Year 1, Year 2 and Year 3.
All of the lectures follow high standards and are delivered by SSBM through SSBM’s state of the art online technology. Our professors will keep you engaged, motivated and will provide high quality teaching experience in order to leverage your professional development and advance your career
Opportunités de carrière
Our BSc in Business Administration will help you to prepare for managerial positions in a variety of creative organizations and industries.
Many of our graduates are currently employed in the following roles Director, CEO, Vice President, Senior Management, Owner / Partner, Entrepreneur, HR Expert, etc.
Overall the BSc in Business Administration brings the following aspects to your career development:
Acquire managerial orientation
Develop real-life problem solving abilities
Get a holistic and strategic understanding of business
Implement innovative and creative thinking
Acquire a collaborative mindset
heure d’Europe de l’Est
Winter intake
heure d’Europe de l’Est
Winter intake